Takarayama Brewing Series Tasting Set

Takayama Junmai Daiginjo Bespoke Yamadanishiki 40

Junmai Daiginjo made from the king of sake rice, Yamada Nishiki

This Junmai Daiginjo sake is specially made to express our daily gratitude to our customers. It is made with Yamada Nishiki rice from Hyogo Prefecture, which is renowned as the "king of sake rice," and is polished to 40%.
This sake is a special offering to express our gratitude to our customers .
Even though it is a Junmai Daiginjo, it is sold at this price.

Takarayama Daiginjo

This sake is made from luxuriously polished "Echitanrei" sake rice grown in Niigata Prefecture. It has a refreshing pear-like aroma, a mild umami flavor, and an outstanding crispness that melts like light snow. One sip and you'll be amazed at how delicious it is, and your breath will be filled with happiness.

Takayama rice bag label Shinnosuke

Kura Master 2024 Platinum Award in the Junmai Sake Category

Kura Master 2025 Junmai Sake Category Gold Award

"The sake has a refined flavor that only comes from that place." This product is the "Rice Bag Series Shinnosuke ver.", grown under contract with local farmers.
"Shinnosuke" is a next-generation rice that Niigata Prefecture developed over a period of more than 10 years in an effort to develop a rice that surpasses Koshihikari.
By not putting too much stress on the sake during the pressing process and by pressing it slowly with almost no pressure, we have created a sake that is easy to drink and free of impurities. Basically, the brewing method for this product changes depending on the quality of the rice each year. The specifications are "confidential."
All of our sake is made using edible rice "Shinnosuke," and we hope you will enjoy the unique flavor of our brewery.