


It's a refreshing drink with a sharp, dry taste. It goes down easy, so please be careful not to drink too much.
| raw materials | Rice (domestic), rice koji (domestic rice), brewer's alcohol |
| Rice used | Koshibuki |
| Rice polishing ratio | 60% |
| Alcohol content | 15 to 16 degrees |


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Takarayama Honjozo
Sale price¥1,320
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